An Appetite for Wonder: The Making of a Scientist

By Dawkins, Richard

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ISBN
9780062225795 9780062225818
Publisher
Ecco: HarperCollins


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Library Journal

Starred Review on July 1, 2013  |  Science and Technology

In the first volume of a projected two-volume memoir, evolutionary biologist and ethologist Dawkins (fellow, emeritus, New College, Univ. of Oxford; The God Delusion) looks back on his life from childhood through the publication of his first and most famous book, The Selfish Gene, in 1976. It's a mixture of lighthearted anecdote (when Richard was a young student, his French teacher wrote on his report card that he had "a wonderful facility in escaping work"), straightforward narrat...Log In or Sign Up to Read More

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