My Lists
Featured Lists
REVIEWS
Library Journal
Starred Review on September 15, 2013 | Reference
With more than 7,000 A to Z entries, this title, now in its fifth edition, has been expanded to include new international entries and information about nutrition and deciphering food labels as well as numerous updates. The title is not a cookbook but serves as a handy reference guide that includes conversion charts and information on cooking techniques, herbs, spices, to...Log In or Sign Up to Read More