God's Cook Book: Tracing the Culinary Traditions of the Levant

By d'Antioc, Jamie

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ISBN
9780982563724
Publisher
Arcadian Lifestyle


REVIEWS

Library Journal

Starred Review on December 1, 2013  |  Science and Technology

Recipient of the 2010 Gourmand World Cookbook Fair's World's Best Cookbook Award, this lavishly illustrated cookbook explores the diets of three Abrahamic faiths (Christianity, Judaism, and Islam). Motivated in part by his grandmother's ...Log In or Sign Up to Read More

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