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Dolci!: American Baking with an Italian Accent
By Poliafito, Renato & Casey Elsass
- ISBN
- 9780593537183
- Publisher
- Knopf.
REVIEWS
Library Journal
Starred Review on May 1, 2024 | Science & Technology
Poliafito is a two-time James Beard nominee and the current owner of the Brooklyn bakery Ciao, Gloria. Rather than choose between Italian and American sweet treats, Poliafito (who has authored four prior cookbooks with Baked cofounder Matt Lewis, including Baked: New Frontiers in Baking) picks both as the culinary source material for his latest cookbook, which was written with Elsass, a recipe developer and the coauthor of Second Generation: Hungarian and Jewish Classics Reima...Log In or Sign Up to Read More
